Monday, 4 June 2012

chocolate raisin oat cookies


yum. that's what these babies are.

i will admit right off the bat - i didn't make the chocolate chips myself today so they aren't 100% raw in the photos. but as long as you make your own raw chocolate chips (or buy some), you're golden!


i was asked to give a raw cookie recipe so here it is. these are mostly oats with a bit of coconut, almonds and agave (i didn't have any dates!) i recommend using dates if you have them, they're a whole food whereas agave is more processed... still far better than white sugar though ;)

personally, i find these more satisfying than baked cookies. they taste just as good, and the bonus is that they're good for you. nothing to feel guilty about here! i bet these would be good if you dehydrated them for a couple hours, they'd get like baked cookies on the outside. for me though - they were great as is.

i made quite a few so i'll be giving them away to friends and what not. it would've been nice to go downtown and give them to the homeless. last time i was downtown i was bringing some raw brownies to a friend's house and didn't think to share them with the people who needed them more than my or my friends until after i was coming home... dang. next time!

hopefully you're not homeless and so can enjoy them in the comfort of your dwelling today.


chocolate raisin oat cookies: makes at least 2 trays

2 cups oats
1/2 cup coconut chunks
1/2 cup almonds
1/4 cup hemp seeds
3 figs
1/3-1/2 cup agave/maple syrup/honey (or 3/4 cup dates)
2 tb melted coconut oil
1 t vanilla
1/2 t cinnamon
1/4 t salt
1/4 cup chocolate chips
1/4 cup raisins

in your food processor, pulse oats, almonds and coconut chunks until they're like a rough flour. add all the other ingredients and blend until it comes together. add raisins and chocolate and mix in by hand. then form them into balls and flatten. dehydrate if you desire. hurraw!

16 comments:

  1. Oh my gosh yes! I seriously think I'm going to have to log off right now and go make myself some of these...

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  2. What kind of oats do you use? Cause afaik they aren't raw...
    The cookies look great nevertheless!

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    Replies
    1. thanks for the info! oats are a tricky ingredient to find raw. i'm not totally sure if mine are or not :S i know they're aren't afaik though. (i leave it up to readers to choose what quality of ingredients to use.)

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  3. You are really making me hungry right now..! I am trying them

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    1. haha - go for it! i hope you like them ;)

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  4. dyou think I could replace the almonds with some non-nut thing? I'm dying to make these.

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    Replies
    1. sure! just use more oats, hemp and coconut :)

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  5. I made these today! Except instead of chocolate & raisin, I used lemon juice and lavender. They are...sublime. Thanks for the recipe!

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    Replies
    1. thank you, emily! that is an excellent idea. maybe i should make those...

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  6. These have been awesome snacks for me this week -- another great recipe. Not gonna lie though, I ruined the rawness of the last couple cookies by crumpling them up, adding a touch of almond milk, and popping it in the microwave for 20 seconds. Since I had made my own chocolate chips out of coconut oil, these babies melted into a lovely goey chocolate raisin oat cookie oatmeal. Worth it. So yum. :)

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    Replies
    1. okay DANG that sounds worth it. mmm gooey chocolate cookie mess :)

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  7. these look amazing! I don't have figs on hand, is there anything you can suggest for a substitute? perhaps dates?

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