Eating massive bowls of nice cream for breakfast, lunch or dinner is 100% a THING in the vegan world. This is because our nice cream is just made of frozen bananas and other fruit. That's why you can and SHOULD eat as much as you want. In this version I'm givin' ya today, I threw in blueberries from the front yard as well as some baobab and cinnamon powders for A) extra flavour and B) extra nutrition.
BLUEBERRY NICE CREAM with CINNAMON + BAOBAB
Eating massive bowls of nice cream for breakfast, lunch or dinner is 100% a THING in the vegan world. This is because our nice cream is just made of frozen bananas and other fruit. That's why you can and SHOULD eat as much as you want. In this version I'm givin' ya today, I threw in blueberries from the front yard as well as some baobab and cinnamon powders for A) extra flavour and B) extra nutrition.
BLUEBERRY BANANA ICE CREAM CAKE with GINGER + CAROB
I don't have a whole lot of energy today because - yippee - it's the first day of this month's Menstrual Party. But ya know what: it's cool. For the first one or two days I have a really sore lower back and will sporadically burst into tears when there's an uplifting background song playing in a radio commercial, but after that it's only about three more days of hardly noticing the flow and I am back to "normal". All together it's a necessary celebration of sorts, since it means I am healthy and fertile. Like some good soil.
...
Anyway.
VANILLA CHIA OAT PUDDING with LOCAL BC BLUEBERRIES
VANILLA CHERRY NICE CREAM
Labels:
blender,
cold,
cooling,
creamy,
dairy-free,
easy,
food,
fruit,
hclf,
ice cream,
low fat,
quick,
Raw,
recipe,
refreshing,
sugar-free,
summer,
vegetarian
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